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How to Brew Drip Coffee by Coava

Drip

Even inexpensive coffee brewers can make a delicious cup of coffee as long as you start with the right beans. Whether you’re visiting family for the holidays, traveling for business, or just brewing a pot in your own home, chances are you’re going to find yourself using an automatic dripper at some point. We love to give people guidance on how they can make excellent coffee with this brewing method. Just make sure to give your brewer a deep clean & use fresh, properly ground coffee.

Coffee Weight

70 grams
(1 heaping tbsp per 4oz “cup”)

Water Weight 

34oz
(“8 cups line”)

Brew Time 

Depends on your brewer 

Water Temp

Depends on your brewer 

Grind

Medium -­ Medium Fine 

Before You Brew

Fresh Coffee The single most important part of a good cup is starting with high quality, freshly roasted coffee. We aim to drink our coffee within a 14 day window of being roasted.

Purified Water Start with filtered water for best results. If your tap water already has a lot of dissolved solids then it will negatively impact your ability to brew the coffee.

Scale Consider purchasing a scale for your brewing. You'll find it will really boost the consistency and quality in your morning cup of coffee.

What You Need

Coffee Brewer

Paper Filter

Fresh Coffee

Optional ­- Scale

Optional ­- Thermos 

Brewing steps

How to Brew Drip Coffee by Coava

Preheat the pot with hot water.

How to Brew Drip Coffee by Coava

Fill back of brewer with water (remember the word "cup" on a home brewer often = 4oz.). 

How to Brew Drip Coffee by Coava

Place filter in brew basket. If possible, rinse your filter with hot water to remove any paper residue. 

How to Brew Drip Coffee by Coava

Evenly distribute your coffee across the bed of the filter. 

How to Brew Drip Coffee by Coava

Close the brewer and turn it on. 

How to Brew Drip Coffee by Coava

When finished, remove pot and turn off brewer. Pour a cup for the grumpiest family member first (trust us, it’ll go a long way). Take a deep breath and enjoy your cup as well. Transfer leftover coffee to a thermos so it stays hot but avoids burning on the hot plate.

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